Project Management Basics Block Seminar
Project Management
You are a project management autodidact, and want to gain methodological know-how in oder to be even more successful? Or it has been a while since your last training and you are looking for a fresh-up? Maybe you strive for a certification?
In the seminars Project Management Basics 1 and 2 you will learn to integrate methodological and social competences. Furthermore you will receive practical ideas for your project execution, as well as approaches and tips for managing every phase of a project.
Your benefit
- A copy of the book „Project Management“ by Patzak/Rattay – the project management bestseller and recommended certification literature
Duration
- 4 Days
Participation fee
- Block seminar: 1.410 EUR + 20% VAT
Content
- Project Management methods (overview)
- Trends in project management
- Project start-up phase
- Formation of the project team
- Formulation of project objectives, project definition, environment and stakeholder analysis
- Project-kick-off i.e. start-workshop
- Project planning
- Task, schedule, cost , and resource planning
- Overview of IT-tools for efficienlyt planning and managing your project
- How you can establish a well-functioning and efficient project organization
- Project organization
- Task assignment in your team
- Project controlling basics
- Controlling costs, schedule, performance and resources
- Recognizing and managing changes
- Integrated project controlling
- Reporting
- Managing the flow of information and communication
- Preparing and facilitating workshops and project team meetings including follow-up, practical tips
- Teamwork in the project: actively dealing with objections and emotions
- Adapting the project organization to changes
- Systematic project close-down
- Evaluating the success of the project
Trainer
Andreas Goldschmied
Duration
4 days
Prize
1.510 EUR + 20% VAT
Registration
If you are interested in customized in-house trainings please contact:
Christiane Eschberger, MSc
christiane.eschberger@primas.at
Tel. +43-1-533-23-34
